White and rice flour bloom together into circular crunchiness and those little surprising flares of ajawan and til…you’re going to bless this discovery for sure.
Tiny balls made of besan fried crisp in Groundnut oil and seasoned further with curry leaves, salt, chili powder and an abundance of prime quality cashew nuts.
INGREDIENTS
Gram Flour, Refined Groundnut Oil, Jeera Powder, Spices,
Curry Leaves, Cashews, Red Chilli Powder, Rice Flour, Salt
Crispy n crunchy texture of tasty corn flex blended together with dry coconut, raisin and cashew nuts: and along came an assurance of healthful munching.
Saboodana plays the lead when accompanied by finest peanut, cashew, aloo chudwa & sugar as the other band members. Together they’ll rock’ roll all around your tongue.
Julienne cut potato thins mish mashed jovially to cashew & raisin and further embellished with salt, sugar and black-pepper to dance together in refined Groundnut oil and crunch becomes the soundtrack of the day.